OK, thanks.
Pain in the ass to deal with, I'll just limit the pics. Now I know what the max threshold is.
Some forum software, such as the type used by ShopFloorTalk has a automatic file reduction feature for pictures.
Pictures are important as a thread is useless if the pictures are hosted by a 3rd party and the owner stops paying the fees.
How about letting us link to external sites again....
Question to the admin....
What are the specifications of pictures that can be posted? Suddenly 90% of my pictures are too large to be posted. Same old Sony camera at the same settings
There are lots image resizer that can added to the shell extension, i.e. right click on the file in explorer and "resize" is an option. Makes it really convenient to reduce the photos, two clicks and done, then drag and drop. It saves it with a different file name so you still have the original full res photo
Just somewhere in the rules area a bit of info on max sizes for pictures along with the other stuff would help. That's the first place I went to find out what was wrong.Do we need a forum forum with tips on using the forum itself?
Many nowadays don't have a computer because they have a phone, I don't get that.
The undercutter is a joy to use and does the job perfectly.
A wise man (okay, it was Meatloaf) once said, "Two out of three ain't bad"I am in full swing harvesting garlic now. The undercutter is a joy to use and does the job perfectly. I had to adjust the top link once to increase the lift as it cuts, but it pulls easy and does a great job.
I also built a garlic washer to clean them and a root cutter, which burned up before it saw a garlic. The washer is awsome.
If you are trying to slice the garlic just below the surface . . .I am in full swing harvesting garlic now. The undercutter is a joy to use and does the job perfectly. I had to adjust the top link once to increase the lift as it cuts, but it pulls easy and does a great job.
I also built a garlic washer to clean them and a root cutter, which burned up before it saw a garlic. The washer is awsome.
I never heard of a Tafe tractor before. I had to look them up. How do you like it?We don't try to cut just under the bulb. Garlic will pull itself down to where it wants to be, usually 4 inches, so we undercut about 6 inches and with the angle of the blade set right, it also lifts, so the root pack is loosened. Then we can pull the bulb and it usually comes up with a clump of dirt.
Here is my daughters pictures, first one gives an idea of the root systems after undercutting and topping. second is starting the undercut and third is down the row a bit. Fourth on is the washing machine showing the trimmed roots.
With the 50 below we had in January, with bare dirt and no snow cover, we lost about 25% of this variety, as the frost heaved enough to rip off the root system.
I'm very happy with it.I never heard of a Tafe tractor before. I had to look them up. How do you like it?
Martin W